Tuesday, November 4, 2008

Grilled Salmon with White Sauce


Ingredients ( 2 person ):
  • 2 slice salmon fish
  • 1 sudu besar minyak zaitun
  • Some salt
  • Some black pepper course
  • 1 cup rice (I use brown rice)
For the White Sauce:
  • 2 tablespoon marjerin
  • 1/2 large onion (dicincang)
  • 1 tbs corn flour
  • Some parsley
  • 1 cup fresh milk
  • Some salt
  • Some black pepper
Methods:
Prepare the White Sauce:
  1. Panaskan majerin dlm periuk kecil, goreng bawang besar sehingga layu.
  2. Masukkan fresh milk , and some black pepper and parsley. Add salt to taste.
  3. Masukkan corn flour yang sudah di campurkan dengan sedikit air ke dalam periuk tadi.
Grilling the fish:
  1. Salut ikan dengan some salt and black pepper.
  2. Grilled in oven (300 celcius for about 20 minutes)
Serving:
  1. Letak 1/2 nasi di dlm pinggan then place the fish.
  2. Pour some sauce on the grilled fish.
  3. Add some salad when serving.

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